Table of Contents > Interactions & Depletions > Dill (Anethum graveolens) Print

Dill (Anethum graveolens)



Depletions

Dill/Nutrient Depletion:
  • GlucoseGlucose: Based on animal study, administration of dill extract may result in significant reductions in glucose levels (19; 5).
  • LipidsLipids: Based on animal study, administration of dill extract may result in significant reductions in total cholesterol, triglyceride, LDL, and VLDL levels (19; 71).

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The information in this monograph is intended for informational purposes only, and is meant to help users better understand health concerns. Information is based on review of scientific research data, historical practice patterns, and clinical experience. This information should not be interpreted as specific medical advice. Users should consult with a qualified healthcare provider for specific questions regarding therapies, diagnosis and/or health conditions, prior to making therapeutic decisions.

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